Our Policy
  • Please be mindful of your dining time as it affects other guests.
    The course will commence after a maximum delay of 10 minutes.
    We will hold your seats for up to 30 minutes. However, we cannot cater to missed courses caused by late arrivals, as this impacts the overall flow of the dining experience.
  • Due to the nature of our cuisine, we are unable to accommodate vegetarians, vegans, or guests with shellfish, soy, or gluten allergies/intolerances.
    We cannot guarantee any dish to be completely allergen-free due to potential traces in supplied ingredients.
    We may be able to accommodate guests who do not consume beef depending on the seasonal menu. Please notify us via email or phone in advance to confirm.
  • A valid credit card is required to secure all reservations.
    Cancellations: Permitted with no fee if made more than 48 hours prior to the booking time.
    Late Cancellations & No-Shows: Cancellations made within 48 hours of the reservation or failure to show up will incur a charge of $260 (Dinner) per person.
  • Age Limit: Due to the intimate setting of the restaurant, we do not permit children under the age of 10.
    Menu Changes: All items are subject to change without prior notice based on seasonality and market availability.